Gecko Out Level 12 - The BEST Tuna Salad
The ultimate walkthrough guide for Gecko Out Level 12 The BEST Tuna Salad, helping players master color matching and puzzle challenges.
Gecko Out Level 12 Walkthrough Video
Gecko Out Level 12 Walkthrough & Guide
Welcome to Gecko Out Level 12, where your mission is to drag and move geckos through intricate paths to guide each gecko to its matching colored hole before time runs out. This level challenges players to develop strategic thinking and quick decision-making skills.
This walkthrough guide provides expert color matching strategies for Gecko Out Level 12, detailing every movement tip, path navigation technique, and puzzle solving principle needed to complete the level successfully.
Step 1. Drain and Flake the Tuna
Open the cans of tuna and drain them extremely well, pressing to remove as much liquid as possible. Flake the drained tuna into a large mixing bowl.
💡 Tip: This is the most important step! Thoroughly draining the tuna is the secret to a non-soggy tuna salad.
Step 2. Add Crunchy Vegetables and Fresh Herbs
Finely dice the celery and red onion and add them to the bowl. Chop the fresh dill and add it as well.
💡 Tip: The combination of celery and red onion provides the perfect amount of fresh crunch.
Step 3. Add the Dressing Ingredients
Spoon in the mayonnaise and add a dollop of Dijon mustard. Squeeze in some fresh lemon juice and season with salt and pepper.
💡 Tip: Fresh lemon juice is a non-negotiable ingredient that brightens up all the flavors.
Step 4. Gently Mix to Combine
Use a spoon or spatula to gently fold all the ingredients together until everything is evenly coated. Be careful not to overmix.
💡 Tip: Gentle mixing keeps the tuna flaky and prevents the salad from becoming a paste.
Step 5. Serve or Store
Serve the tuna salad immediately on bread, with crackers, in lettuce cups, or on a bed of greens. It's ready to enjoy!
💡 Tip: This tuna salad is perfect for meal prep and will keep well in the refrigerator for 3-4 days.
💡 Tips and Tricks for Gecko Out Level 12
Use a good quality canned tuna, either in water or oil, for the best flavor.
Fresh dill provides a much better flavor than dried dill in this recipe.
Letting the salad chill in the fridge for 30 minutes before serving can help the flavors meld together.
Feel free to adjust the amount of mayonnaise to reach your desired level of creaminess.
Gecko Out Level 12 Common Mistakes:
Not draining the tuna well enough, resulting in a watery, soggy salad.
Overmixing the salad, which breaks down the tuna and creates a mushy texture.
Cutting the celery and onion in large chunks instead of a fine dice.
Forgetting the squeeze of fresh lemon juice, which is key for a bright, fresh taste.
Gecko Out Level 12
The BEST Tuna Salad
